Small pastry rolling pin is a great tool for preparing dough for cake, cookies, angel wings and other baked goods. Preparing and spreading the dough in the baking tray will be easier than ever. You will have no problems with manoeuvrability and it will be simple to fill in the edges with the dough. The convenient pastry rolling pin will not take too much space in your cupboard. It is made out of wood and a steel rod. It is easy to keep it clean.
Length of the handle: 10
Diameter of the cylinder: 5cm
Cleaning: by hand and without the use of a dishwasher.